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» Valentines Day Sushi Roll - Heart Shaped Sushi Recipe
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Karaage
Japanese style fried chicken in a thin batter of soy sauce, garlic, ginger and wheat flour. Fried in a light oil.
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A fried dumpling with a
characteristic crimped edge filled with ground meat, spice and
vegetables. Gyoza are the Japanese version of Chinese Jiaozi
dumplings. They typically have a slightly thinner dough than the… Read More
Umibudo
Umibudo is a seaweed that
resembles a string of green grapes. Each tiny ball of umibudo is
filled with a salty liquid that's not sea water despite its light salt
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Ganmodoki
Ganmodoki is a fried tofu
fritter made with egg whites and vegetables. It's said to taste like
goose and its name can be translated "artificial goose."
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Chawanmushi
Chawanmushi can be translated "steamed in a tea bowl." It's a Japanese egg custard that's not sweet but instead has an umami flavor. Its ingredients read like a list of Japanese favorites: soy sauce, dashi, mirin … Read More
Yakizakana is a catch-all term for Japanese style grilled fish that's often served whole. Although Japan is best known for raw ...
Nanbanzuke can be translated "southern barbarian pickle." It's a dish of fried fish in a vinegar marinate. A wide ...
Heart-Shaped Umaki Maki-Zushi (Eel Rolled Omelette) Difficulty: Medium Time: 30min Number of servings: 8 pieces Necessary Equipment: 18x1...
Soba noodles are available in Japanese food stores, whole food stores, and some supermarkets. You can add any vegetables to this dish tha...
Ganmodoki is a fried tofu fritter made with egg whites and vegetables. It's said to taste like goose and its name can be transla...
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