Home »
Foods
» Special Sashimi Boat - How To Make Sushi Series
By Unknown 19:27:00
Related Posts:
NigiriA hand formed oval of sushi rice with an ingredient such as raw or cooked fish on top. … Read More- Omurice
Fried rice wrapped in a
thin omelette topped with ketchup or demi-glace sauce. Omurice is a
popular favorite that's found at places such as ski resort food courts
or company cafeterias. It's also commonly served at … Read More
- Fugu
A Japanese delicacy of raw
or cooked Pufferfish. The Pufferfish is normally too poisonous to eat.
However, if the chef is specially trained everything usually works out.
… Read More
- Tonkatsu
Tonkatsu is a type of panko
breaded, deep-fried pork cutlet served with shredded cabbage that
everyone's wild about in Japan. Tonkatsu also comes in a popular
sandwich known as Katsusando. The best thing about ton… Read More
- Yudofu
Yudofu consists of cubes of tofu and vegetables in hot water. Kombu is normally added to the water for a slight umami taste. It's vegetarian
and is considered a Japanese Buddhist food. As such, it's widely
avail… Read More
Donburi rice bowl Rice has been the staple food for the Japanese historically. Its fundamental importance is evident from th...
Although there are many “Teriyaki Salmon” recipes available on the Internet, I noticed most of the recipes are quite different from how ...
Yakizakana is a catch-all term for Japanese style grilled fish that's often served whole. Although Japan is best known for raw ...
Nanbanzuke can be translated "southern barbarian pickle." It's a dish of fried fish in a vinegar marinate. A wide ...
Soba noodles are available in Japanese food stores, whole food stores, and some supermarkets. You can add any vegetables to this dish tha...
Tokyo's answer to the Okonomiyaki savory pancakes of Osaka and Hiroshima. The primary difference is that Monjayaki uses a more...
0 comments:
Post a Comment